Award-winning Gina Marie Natural Cream Cheese has been around for over 50 years.

In 2002, Sierra Nevada Cheese Company purchased the brand and has continued to use
the original recipe using no artificial ingredients, gums, stabilizers, or fillers.

Gina Marie Cream Cheese is made with 3 simple ingredients-cultured milk, cream, and salt
in an old-fashioned, 3 day process of draining the cream cheese in muslin bags.

Gina Marie Cream Cheese has a cult following for its lighter, fuller texture and fresh, creamy flavor.