By adding organic, Northwest-grown hop blossoms to this cheddar – this created a floral, herbal cheese with subtle, pleasant bitterness and a buttery finish.

PAIRINGS:
This cheese adds intriguing flavors to any recipe, and elevates your standard grilled cheese to new heights.

While Hopyard is quite enjoyable with a variety of juicy white wines including Pinot Gris and Riesling.

It shines best beside a pint of IPA or any other ale.